Tanya Bush is a Brooklyn-based writer, editor, and baker. She is the co-founder of Cake Zine, the pastry chef for Tables of Contents and Brooklyn-based restaurant Little Egg, and the author of the forthcoming literary cookbook Will This Make You Happy (Chronicle Books, 2025). Her writing has appeared in New York Magazine, Guernica, Eater, Bon Appetit, and the Los Angeles Review of Books. She is pursuing an MFA in creative writing at Hunter College.
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Photo by Pauline Chatelan